Food
How to Make 1.932 Possible Strawberry Desserts – Strawberry Dessert RecipesBy Dennis WeaverOnce I wrote a piece about all the strawberry dessert possibilities. I revisited that, updated it with more possibilities, chose only my favorites, and did the math. Yes, there really are 1.932 possibilities. You can come up with more.
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Most Current Articles in Food
How to Make Hamburger Buns and Sandwich Rolls – Hamburger Bun RecipeConsider making your own hamburger buns or sandwich rolls for that next picnic or family outing, They are easy and so much better than what you buy from the stores.
By Dennis Weaver
How to Make a Foolproof Omelet in Five Minutes – Omelet RecipesThis is the omelet for the omelet challenged. Never make an ugly omelet again. It’s nearly foolproof, it’s simple, and something that even a beginning cook could master.
By Dennis Weaver
Chocolate Covered Strawberries and Other TreatsI love strawberries at the peak of the season—juicy and sweet. But I’m also a chocoholic. So I look for opportunities to marry chocolate and strawberries together. Here are three of my favorite treats.
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How to Make Turtle BrowniesConvert Ordinary Brownies Into Extraordinary Brownies.
By Dennis Weaver
How to Make “Real” Strawberry ShortcakesI love the contrast of the soft, billowy whipped cream, the fresh strawberries and the crispness of the shortcakes. Shortcakes are rarely served and yet they may be the quickest and easiest.
By Dennis Weaver
5 Easy Ways to Dress Brownie DessertsDressing up brownies is quick and easy. They should be good enough that your family asks for seconds and formal enough for friends. Here are five ways to dress up brownies.
By Dennis Weaver
How to Make Homemade Hostess PiesIt might be a while before you can buy Hostess pies and turnovers again. You'll love our recipe for a delicious homemade version of these fun little treats!
By Dennis Weaver
How to Make Luscious Cake Desserts with Fruit and SaucesLast Friday and Saturday, we made cakes using our Vanilla Bean Baby Cakes mixes and then topped them with fruit, sauces, and flavored whipped cream. When we got them right, they were luscious.
By Dennis Weaver
The Moose and a Great Graham Cracker Crumb CrustI couldn’t find “the moose.” I explained to Kelli that I couldn’t make a great graham cracker crust without the moose. A great graham cracker crust must be formed properly. The moose and I go back a long way and have formed many crusts together.
By Dennis Weaver